Some places are so good to stay in, you don’t want to generate a rush on them. The second you say, ‘It’s so great here,’ you might find no room to stay.
Charles Kuralt
From soaring heights to the ocean depths, these 18 restaurants offer a visual feast as captivating as the cuisine. Whether you’re stepping back in time or enjoying panoramic vistas, each venue promises an unforgettable dining experience. Have a favorite restaurant with extraordinary surroundings? Share it in the comments below, and it might be featured in our next post!
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Located 16 feet (4.87m) below sea level, Ithaa restaurant offers unparalleled 180° views of sea life while you dine. The restaurant is part of the Conrad Maldives Rangali Island resort and is truly one of the most exciting dining experiences in the world. Ithaa, which means mother-of-pearl in Dhivehi, is a primarily acrylic structure with a 14-person capacity. The space is approximately 5m x 9m (16ft x 30ft) and was designed and constructed by M.J. Murphy. The restaurant officially opened on April 15, 2005. The entrance to Ithaa is through a spiral staircase in a thatched pavilion at the end of a jetty.
In the town of Polignano, a Mare in southern Italy (province of Bari, Apulia) lies a most intriguing dining experience at the Grotta Palazzese. Open only during the summer months; a restaurant is created inside a vaulted limestone cave, looking outwards toward the sea. The restaurant is part of the Grotta Palazzese Hotel located above.
SnowRestaurant is located at the LumiLinna Snowcastle in Kemi, Finland. The restaurant is rebuilt annually and typically opens around the end of January for lunch and dinner (daily). The temperature in the restaurant is always around -5 degrees Celsius.
Dinner in the Sky is hosted at a table suspended at a height of 50 meters by a team of professionals and can be installed anywhere in the world as long as there is a surface of approximately 500 m² that can be secured. It is available for a session of 8 hours and can accommodate up to 22 people around the table at every session with three staff in the middle (chef, server, entertainer). To date, there has been Dinner in the Sky events in 40 different countries.
Berggasthaus Aescher is located 1454 meters (4,770 ft) above sea level and is open from May 1 – October 31 annually – the cliffside restaurant rewards hikers with remarkable views of the Alpstein area in Wasserauen, Switzerland. The vertical cliff face it hangs to is over 100 meters high. A cable car can also take you back down to the valley.
The Rock is located southeast of Zanzibar Island on the Michamwi Pingwe peninsula (about 45 minutes from Stone Town). The restaurant is situated on a rock not far from the shore. Patrons can reach the restaurant by foot during low tide and by boat at high tide (offered by the restaurant).
A cistern is a waterproof receptacle often built to catch and store rainwater. In Istanbul, Turkey, this thousand-year-old cistern features high domes supported on six stone piers at the top of the hill at the end of the row of small hotels in the narrow street immediately behind St. Sophia. It is now the site of a unique restaurant called Sarnic.
The award-winning, open-air rooftop restaurant, Sirocco, is on the 63rd floor of the Lebua Hotel in Bangkok, Thailand. Patrons are graced with incredible views of the bustling city below as they dine on authentic Mediterranean fare.
The Soneva Kiri resort guests in Koh Kood, Bangkok, are invited to experience Treepod dining. Guests are seated in a bamboo pod after being hoisted up into the tropical foliage of Koh Kood’s ancient rainforest. You can gaze out across the boulder-covered shoreline while your food and drink are delivered via the zip-line acrobatics of your server.
Located at the Villa Escudero Plantations and Resort in the Philippines is the Labassin Waterfall Restaurant. The restaurant is only open for lunch, and guests dine from a buffet-style menu and eat at bamboo dining tables. It’s not a natural waterfall but a spillway from the Labasin Dam. The dam’s reservoir has been turned into a lake where visitors can rave in traditional bamboo rafts and explore the Filipino culture at shows, facilities, and additional restaurants on the sprawling property.
Located in Chicago’s Wicker Park, The Bedford reclaimed a historic private bank from 1926 and transformed the space into a supper club. The 8,000-square foot (743 sq. m) lower-level interior features terracotta, marble, and terrazzo, all reclaimed and restored from the original bank. The walls of the VIP vault room are lined with over 6,000 working copper lock boxes.
Sprawling over 1,030 meters on level 122 of the world’s tallest building (at a height of over 442 meters/1,450 ft) and two levels below the At the Top observatory deck, At.Mosphere is the holder of the Guinness World Record for the ‘highest restaurant from ground level.’
At the Sounds of Silence experience, you can dine under the canopy of the desert night. The adventure begins with canapés and chilled sparkling wine on a viewing platform overlooking the Uluru-Kata Tjuta National Park. A bush tucker-inspired buffet with native bush ingredients such as crocodile, kangaroo, barramundi, and quandong is offered. Afterward, a resident star talker decodes the southern night sky, locating the Southern Cross, the signs of the zodiac, the Milky Way, and the planets and galaxies that are visible due.
At the height of 165 meters (541 ft), Singapore Flyer is the world’s largest giant observation wheel, offering panorama views of Marina Bay’s skyline with a glimpse of neighboring Malaysia and Indonesia. The Full Butler Sky Dining experience comes with exclusive Gueridon service, a 4-course menu, wine pairing options, personalized butler service, and skyline views in the comfort of a spacious capsule.
Set within a deconsecrated church in the Lace Market, Pitcher & Piano Nottingham features stained glass windows, church candles, vintage bric-a-brac, and cozy Chesterfields. An all-day food menu with standard pub fare is offered for breakfast, lunch, and dinner.
Ristorante Da Pancrazio is built over the Theater of Pompey’s ruins, the well-known 1st Century B.C. theater where Julius Caesar was murdered. The restaurant has become famous for its unique halls as you dine on traditional Roman cuisine.
Fanweng Restaurant is in the Happy Valley of the Xiling Gorge near Yichang in China’s Hubei province. Carved into a cliff, the restaurant floor hangs several hundred feet above the ground, offering views of the Yangtze River below. Only a portion of the dining area is set over the cliff, as the rest of the space is inside a natural cave.
58 Tour Eiffel is an award-winning restaurant located on the first level of the iconic Eiffel Tower. Diners enjoy a stunning view of the Champ de Mars, Les Invalides, Montparnasse Tower, Montmartre, and the surrounding cityscape of Paris. Chef Alain Soulard prepares fine French cuisine
Built within a natural coral cave believed to be over 180,000 years old, this enchanting restaurant offers a dining experience that transports guests to a world of wonder. The restaurant’s ambiance is enhanced by stone walls, ancient artifacts, and soft candlelight. The natural acoustics of the cave add to the serene setting, making it perfect for romantic dinners or gatherings. The menu features dishes crafted using fresh local ingredients, from succulent seafood to tender meats. For those who prefer dining under the stars, the restaurant also has an outdoor terrace that captures the essence of Kenya’s coastal magic.
Located in the historic city of Kyoto, Kichikō Arashiyama epitomizes the art of kaiseki cuisine. Nestled in the scenic Arashiyama district, the restaurant is surrounded by lush gardens, bamboo groves, and picturesque landscapes. The multi course kaiseki meal is a masterpiece, showcasing the finest seasonal ingredients and the essence of Japanese culinary tradition. The restaurant has garnered international acclaim, receiving three Michelin stars. It offers a holistic experience, with private dining rooms, artful flower arrangements, and exquisite pottery. The staff, dressed in traditional attire, provide unparalleled hospitality.
Giraffe Manor is a boutique hotel set within a 140-acre sanctuary, offering guests the unique opportunity to interact and dine with a herd of Rothschild giraffes. The manor, built in the 1930s, exudes old-world charm and provides luxurious accommodations. The highlight is breakfast, where giraffes often approach the windows, sometimes even reaching in to share the meal. Guests can also embark on guided nature walks, visit the Karen Blixen Museum, or explore Nairobi National Park. The manor is dedicated to conserving the endangered Rothschild giraffe, and by staying there, guests contribute to the preservation of these majestic creatures.
Nestled within the Hobbiton movie set, originally built for “The Lord of the Rings” and “The Hobbit” trilogies, this inn offers an immersive Middle Earth experience. The inn’s interior boasts intricate woodwork, warm fireplaces, and rustic furnishings, capturing the charm of the Shire. Visitors can take a guided tour of the Hobbiton movie set and later relax at the inn, indulging in Middle Earth-inspired drinks and traditional New Zealand cuisine.
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Author: mediastaff
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